The Manila Hotel reopens dining outlets

The Manila Hotel’s two restaurants, Lobby Lounge and the famed Café Ilang-Ilang are now open to serve dine-in guests under Metro Manila’s current community quarantine restrictions. The reopening of both outlets will enable guests to enjoy great food, their well-loved dishes, connect and meet with their colleagues and friends while maintaining social distancing in spacious dining areas.

The Manila Hotel is equipped with fresh air dampers that circulate fresh outdoor air sanitized by air micro-filters into the outlets, so guests are assured that cleaner and better air quality is circulated within the indoor dining set-up. Social distancing is also strictly implemented, with enhanced cleaning, regular disinfection, and safety protocols also in place.

The Lobby Lounge is the perfect spacious venue for meetings and meet-ups offering free Wi-Fi for diners. Already dressed in festive décor to bring some much-needed joy and a spirit of hope in these trying times, the lounge is also a great place to have a filling meal from breakfast to dinner. It has also adopted the bestselling items from the hotel’s signature Chinese restaurant, Red Jade. Guests can enjoy Local Delights like Kare-Kare, Crispy Pata, and Sinigang na Salmon, among others, and feast on chow mien, dim sum basket, and the crispy Lechon Macau paired with Yang chow fried rice. Drinks, the cocktail of the month, and snack staples including the Filipino High Tea, Merienda Especial, are also featured on the menu.

For people who have missed the plethora of international and local food selections at Café Ilang-Ilang, the beloved restaurant brings together Italian, Filipino, Chinese, Japanese, Korean, and even certified Halal dishes under one roof for an Eat-All-You-Can feast. Add to that the popular carving station that normally features Lechon and the US Roast Beef; the Churrasco station where you can have choice meats and seafood grilled for you while you wait; and the Cold Station with kinds of seafood, cold cuts, and salads galore. The Dessert Station is always the sweet last stop where guests can delight in the artisanal ice cream in various flavors; Puto Bumbong and Bibingka; fresh fruits and cakes; and so much more.

Although sitting capacity is still limited, for now, both The Manila Hotel’s Lobby Lounge and Café Ilang-Ilang are eager to welcome guests. Under the IATF guidelines for GCQ Alert Level 4 for Metro Manila, The Manila Hotel is only allowed to accept fully vaccinated guests between 18 to 65 years old until further notice; it continues to implement standard safety protocols in line with the DOH and IATF guidelines.

The Lobby Lounge operates from 9 am to 9 pm, weekdays and from 9 am to 3 pm on weekends. Café Ilang-Ilang serves lunch at 11:30AM and dinner at 5:30PM.

For more information regarding reservation and buffet rates, please call our hotline numbers at (02) 85270011 or 0998-9501912. You may also email restaurantrsvn@themanilahotel.com or check and book online via www.manila-hotel.com.ph. For updates and promos, please follow The Manila Hotel on Facebook (@TheManilaHotel) and
Instagram (@themanilahotel)